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DAS-Ø15Ø7-1xMON-ØØ81Ø-6xSYN-IR162-4
Transformation Event
Trade Name
ApplicantDuPont
Organism Common NamesMaize
Organism Scientific NamesZea mays
Centre of Origin and DiversityBiology Consensus Document on Maize
Food and Feed Safety IssuesCompositional considerations for Maize
Methods for safe handling
Additional Information
TraitsGlufosinate tolerance,
Lepidoptera resistance
Genescry1Ab,
cry1F,
Modified vip3A,
phosphinothricin acetyltransferase (pat),
phosphomannose isomerase (pmi)

Mexico
Date of approvalType of useAuthorityDecisionRisk assessmentMethods for detections-Reference materials
June 06, 2014ProcessingThe Federal Commission for the Protection against Sanitary Risk - COFEPRIS (Secretary of Health)
June 06, 2014Food and FeedThe Federal Commission for the Protection against Sanitary Risk - COFEPRIS (Secretary of Health)

Republic of Korea
Date of approvalType of useAuthorityDecisionRisk assessmentMethods for detections-Reference materials
May 06, 2015FeedRural Development Administration (RDA)
January 28, 2015FoodMinistry of Food and Drug Safety

Brazil
Date of approvalType of useAuthorityDecisionRisk assessmentMethods for detections-Reference materials
April 09, 2015Commercial ReleaseThe National Technical Biosafety Committee (CTNBio)BRA 4465 15

South Africa
Date of approvalType of useAuthorityDecisionRisk assessmentMethods for detections-Reference materials
November 25, 2016Import as food and feedDepartment of Agriculture, Forestry and Fisheries (DAFF)

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